Utah's Very Own
Local Meats is Family owned and operated in Southern Utah.
Our passion for quality begins with our local Ranchers and the care of their livestock.
Local Meats UT exists to deliver high quality meat, by bridging the gap between ranchers and consumers. We only sell products sourced locally in Southern Utah, and try to educate customers on what it truly means to offer quality meats.
Bringing locally raised meats that are bred for flavor to your table. The flavor of our products has everything to do with the experience our local ranchers and their knowledge in genetics.
We work with ranchers who understand the importance to breed for superior marbling and feed their livestock the highest quality of feed.